D630

D630 is the ICF code for Preparing meals, classified under Activities and Participation. It describes planning, organizing, cooking and serving simple and complex meals for oneself and others, such as by making a menu, selecting edible food and drink, getting together ingredients for preparing meals, cooking with heat and preparing cold foods and drinks, and serving the food.

This ICF category appears in Core Sets for conditions like Diabetes Mellitus (E11), Stroke (I63), Spinal Cord Injury (T91), Traumatic Brain Injury (S06). It is commonly assessed in rehabilitation, disability evaluation, and care planning for these conditions.

D630 is linked to 4 ICD-11 codes: 5A11, 8B11.3, NA07.Z, NF2Z. These codes correspond to ICD-10 diagnoses whose ICF Core Sets include this functioning category.

D630 belongs to the Activities and Participation component of the ICF. Execution of tasks and involvement in life situations.

D630 has 4 child codes, including: D6300 (Preparing simple meals), D6301 (Preparing complex meals), D6308 (Other specified preparing meals), and 1 more.

The ICF (International Classification of Functioning, Disability and Health) is a WHO classification that describes how health conditions affect a person's functioning — body functions, body structures, activities and participation, and environmental factors. It complements ICD-10/ICD-11 diagnosis codes with functioning assessment data used in rehabilitation, disability evaluation, and care planning.