AutoICD API

82582-8

Laboratory

Food Allergen Mix 25B (Garlic, Celery, Sesame seed, Yeast) IgE Ab [Units/volume] in Serum by Multidisk

LOINC 6-Axis Classification

Component

(Allium sativum+Apium graveolens+Sesamum indicum+Yeast) Ab.IgE

Property

ACnc

Time Aspect

Pt

System

Ser

Scale Type

Qn

Method Type

Multidisk

Details

Class

ALLERGY

Order/Observation

Both

Short Name

Food Allerg Mix25B IgE Qn

Display Name

Garlic+Celery+Sesame seed+Yeast IgE Multidisk Qn (S)

Related Names

ABSAbyAllergenAllergensALLERGY TESTINGAllerscanAntbyAntiAntibodiesAntibodyArbitrary concentrationAutoantibodiesAutoantibodyCeleryf010f047f085f10f47f85Food Allerg Mix25Bfx25GarlicImmune globulin EImmunoglobulin EPoint in timeQNTQuanQuantQuantitativeRandomSerumSesame SeedSesamum orientaleSR

Frequently Asked Questions

What is LOINC code 82582-8?

LOINC code 82582-8 identifies "Food Allergen Mix 25B (Garlic, Celery, Sesame seed, Yeast) IgE Ab [Units/volume] in Serum by Multidisk". It measures (Allium sativum+Apium graveolens+Sesamum indicum+Yeast) Ab.IgE in Ser.

What does 82582-8 measure?

This code measures (Allium sativum+Apium graveolens+Sesamum indicum+Yeast) Ab.IgE in Ser. It belongs to the ALLERGY class in the LOINC classification.

What is LOINC?

LOINC (Logical Observation Identifiers Names and Codes) is a universal standard for identifying laboratory and clinical observations. It is maintained by the Regenstrief Institute and used worldwide for health data exchange.