81034-1
ClinicalTrans fat intake 24 hour Estimated
Definition
The estimated amount of trans fatty acids the patient consumed from all sources including food, beverages, supplements, and via enteral and parenteral routes in a 24 hour period. This term was created for, but not limited in use to, the Academy of Nutrition and Dietetics' Nutrition Assessment Language.
LOINC 6-Axis Classification
Component
Trans fat intake
Property
MRat
Time Aspect
24H
System
^Patient
Scale Type
Qn
Method Type
Estimated
Details
Class
NUTRITION&DIETETICS
Order/Observation
Observation
Short Name
Trans fat intake 24h Est
Related Names
Frequently Asked Questions
What is LOINC code 81034-1?
LOINC code 81034-1 identifies "Trans fat intake 24 hour Estimated". The estimated amount of trans fatty acids the patient consumed from all sources including food, beverages, supplements, and via enteral and parenteral routes in a 24 hour period. This term was created for, but not limited in use to, the Academy of Nutrition and Dietetics' Nutrition Assessment Language.
What does 81034-1 measure?
This code measures Trans fat intake in ^Patient. It belongs to the NUTRITION&DIETETICS class in the LOINC classification.
What is LOINC?
LOINC (Logical Observation Identifiers Names and Codes) is a universal standard for identifying laboratory and clinical observations. It is maintained by the Regenstrief Institute and used worldwide for health data exchange.