80462-5
ClinicalDairy servings 24 hour Measured
Definition
This is a study where the subject's actual dairy-based foods intake is measured. A serving is the amount of food customarily considered a serving. This term was created for, but not limited in use to, the Academy of Nutrition and Dietetics' Nutrition Assessment Language.
LOINC 6-Axis Classification
Component
Dairy servings
Property
NRat
Time Aspect
24H
System
^Patient
Scale Type
Qn
Method Type
Measured
Details
Class
NUTRITION&DIETETICS
Order/Observation
Observation
Short Name
Dairy servings 24h nRate Measured
Related Names
Frequently Asked Questions
What is LOINC code 80462-5?
LOINC code 80462-5 identifies "Dairy servings 24 hour Measured". This is a study where the subject's actual dairy-based foods intake is measured. A serving is the amount of food customarily considered a serving. This term was created for, but not limited in use to, the Academy of Nutrition and Dietetics' Nutrition Assessment Language.
What does 80462-5 measure?
This code measures Dairy servings in ^Patient. It belongs to the NUTRITION&DIETETICS class in the LOINC classification.
What is LOINC?
LOINC (Logical Observation Identifiers Names and Codes) is a universal standard for identifying laboratory and clinical observations. It is maintained by the Regenstrief Institute and used worldwide for health data exchange.