6051-7
LaboratoryBrewer's yeast IgE Ab [Units/volume] in Serum
LOINC 6-Axis Classification
Component
Yeast brewer's Ab.IgE
Property
ACnc
Time Aspect
Pt
System
Ser
Scale Type
Qn
Method Type
N/A
Details
Class
ALLERGY
Order/Observation
Both
Short Name
Brewer's yeast IgE Qn
Display Name
Brewer's yeast IgE Qn (S)
Related Names
ABSAbyAllergenAllergensALLERGY TESTINGAntbyAntiAntibodiesAntibodyArbitrary concentrationAutoantibodiesAutoantibodyBrewer's yeastf155Immune globulin EImmunoglobulin EMNSs Blood Group SystemPoint in timeQNTQuanQuantQuantitativeRandomS primeSaccharomyces carlsbergensisSacchromyces spSerumSR
Frequently Asked Questions
What is LOINC code 6051-7?
LOINC code 6051-7 identifies "Brewer's yeast IgE Ab [Units/volume] in Serum". It measures Yeast brewer's Ab.IgE in Ser.
What does 6051-7 measure?
This code measures Yeast brewer's Ab.IgE in Ser. It belongs to the ALLERGY class in the LOINC classification.
What is LOINC?
LOINC (Logical Observation Identifiers Names and Codes) is a universal standard for identifying laboratory and clinical observations. It is maintained by the Regenstrief Institute and used worldwide for health data exchange.