6019-4
LaboratoryAlmond IgE Ab [Units/volume] in Serum
Definition
This is the FOOD allergy
LOINC 6-Axis Classification
Component
Prunus dulcis Ab.IgE
Property
ACnc
Time Aspect
Pt
System
Ser
Scale Type
Qn
Method Type
N/A
Details
Class
ALLERGY
Order/Observation
Both
Short Name
Almond IgE Qn
Display Name
Almond IgE Qn (S)
Related Names
ABSAbyAllergenAllergensALLERGY TESTINGAlmondAmygdalus communisAntbyAntiAntibodiesAntibodyArbitrary concentrationAutoantibodiesAutoantibodyf020f20Immune globulin EImmunoglobulin EPoint in timePrunus amygdalusQNTQuanQuantQuantitativeRandomSerumSRUniversalLabOrders
Frequently Asked Questions
What is LOINC code 6019-4?
LOINC code 6019-4 identifies "Almond IgE Ab [Units/volume] in Serum". This is the FOOD allergy
What does 6019-4 measure?
This code measures Prunus dulcis Ab.IgE in Ser. It belongs to the ALLERGY class in the LOINC classification.
What is LOINC?
LOINC (Logical Observation Identifiers Names and Codes) is a universal standard for identifying laboratory and clinical observations. It is maintained by the Regenstrief Institute and used worldwide for health data exchange.