56785-9
LaboratoryBaker's yeast Ab [Units/volume] in Serum
LOINC 6-Axis Classification
Component
Saccharomyces cerevisiae Ab
Property
ACnc
Time Aspect
Pt
System
Ser
Scale Type
Qn
Method Type
N/A
Details
Class
ALLERGY
Order/Observation
Both
Short Name
Baker's yeast Ab Qn
Display Name
Baker's yeast Ab Qn (S)
Related Names
ABSAbyAllergenAllergensALLERGY TESTINGAntbyAntiAntibodiesAntibodyArbitrary concentrationASCAAutoantibodiesAutoantibodyBakers yeastBaker's yeastf045f403f45Point in timeQNTQuanQuantQuantitativeRandomSCASerumSRYeast
Frequently Asked Questions
What is LOINC code 56785-9?
LOINC code 56785-9 identifies "Baker's yeast Ab [Units/volume] in Serum". It measures Saccharomyces cerevisiae Ab in Ser.
What does 56785-9 measure?
This code measures Saccharomyces cerevisiae Ab in Ser. It belongs to the ALLERGY class in the LOINC classification.
What is LOINC?
LOINC (Logical Observation Identifiers Names and Codes) is a universal standard for identifying laboratory and clinical observations. It is maintained by the Regenstrief Institute and used worldwide for health data exchange.