56399-9
LaboratorySwiss Cheese IgG4 Ab [Mass/volume] in Serum
LOINC 6-Axis Classification
Component
Cheese swiss Ab.IgG4
Property
MCnc
Time Aspect
Pt
System
Ser
Scale Type
Qn
Method Type
N/A
Details
Class
ALLERGY
Order/Observation
Both
Short Name
Swiss Cheese IgG4-mCnc
Display Name
Swiss Cheese IgG4 (S) [Mass/Vol]
Related Names
ABSAbyAllergenAllergensALLERGY TESTINGAntbyAntiAntibodiesAntibodyAutoantibodiesAutoantibodyf170LevelMass concentrationPoint in timeQNTQuanQuantQuantitativeRandomSerumSRSwiss Cheese
Frequently Asked Questions
What is LOINC code 56399-9?
LOINC code 56399-9 identifies "Swiss Cheese IgG4 Ab [Mass/volume] in Serum". It measures Cheese swiss Ab.IgG4 in Ser.
What does 56399-9 measure?
This code measures Cheese swiss Ab.IgG4 in Ser. It belongs to the ALLERGY class in the LOINC classification.
What is LOINC?
LOINC (Logical Observation Identifiers Names and Codes) is a universal standard for identifying laboratory and clinical observations. It is maintained by the Regenstrief Institute and used worldwide for health data exchange.