32763-5
LaboratoryBacteria [Presence] in Specimen by Wet preparation
LOINC 6-Axis Classification
Component
Bacteria
Property
PrThr
Time Aspect
Pt
System
XXX
Scale Type
Ord
Method Type
Wet preparation
Details
Class
MICRO
Order/Observation
Both
Short Name
Bacteria Spec Ql Wet Prep
Display Name
Bacteria Wet prep Ql (Specimen)
Related Names
BactIDInfectious DiseaseInfectiousDiseaseMicrobiologyMiscMiscellaneousOrdinalOtherPoint in timePRPrepQLQualQualitativeRandomScreenSpecTo be specified in another part of the messageUnspecifiedWet mountWet prep
Frequently Asked Questions
What is LOINC code 32763-5?
LOINC code 32763-5 identifies "Bacteria [Presence] in Specimen by Wet preparation". It measures Bacteria in XXX.
What does 32763-5 measure?
This code measures Bacteria in XXX. It belongs to the MICRO class in the LOINC classification.
What is LOINC?
LOINC (Logical Observation Identifiers Names and Codes) is a universal standard for identifying laboratory and clinical observations. It is maintained by the Regenstrief Institute and used worldwide for health data exchange.