105699-3

Laboratory

Baker's yeast DNA [Presence] in Specimen by NAA with probe detection

LOINC 6-Axis Classification

Component

Saccharomyces cerevisiae DNA

Property

PrThr

Time Aspect

Pt

System

XXX

Scale Type

Ord

Method Type

Probe.amp.tar

Details

Class

MICRO

Order/Observation

Observation

Short Name

Baker's yeast DNA Spec Ql NAA+probe

Display Name

Baker's yeast DNA NAA+probe Ql (Specimen)

Related Names

3 Self-Sustaining Sequence Replication3SR SRAmplifAmplificationAmplifiedBakers yeastBaker's yeastDeoxyribonucleic acidDNA NUCLEIC ACID PROBEDNA probef045f403f45LATLCRLigase chain reactionLigation-activated transcriptionMicrobiologyMiscMiscellaneousNAA+probeNAATNASBANucleic acid sequence based analysisOrdinalOtherPCRPoint in timePolymerase chain reactionPRProbe ampProbe with ampificationProbe with target amplificationQBRQLQualQualitativeRandomSCAScreenSDASpecStrand Displacement AmplificationTMATo be specified in another part of the messageTranscription mediated amplificationUnspecifiedYeast

Frequently Asked Questions

What is LOINC code 105699-3?

LOINC code 105699-3 identifies "Baker's yeast DNA [Presence] in Specimen by NAA with probe detection". It measures Saccharomyces cerevisiae DNA in XXX.

What does 105699-3 measure?

This code measures Saccharomyces cerevisiae DNA in XXX. It belongs to the MICRO class in the LOINC classification.

What is LOINC?

LOINC (Logical Observation Identifiers Names and Codes) is a universal standard for identifying laboratory and clinical observations. It is maintained by the Regenstrief Institute and used worldwide for health data exchange.