102226-8
LaboratoryParmesan Cheese IgE Ab [Presence] in Serum by Radioallergosorbent test (RAST)
LOINC 6-Axis Classification
Component
Cheese parmesan Ab.IgE
Property
PrThr
Time Aspect
Pt
System
Ser
Scale Type
SemiQn
Method Type
RAST
Details
Class
ALLERGY
Order/Observation
Observation
Short Name
Parmesan IgE RAST
Display Name
Parmesan Cheese IgE RAST (S) [Presence]
Related Names
Frequently Asked Questions
What is LOINC code 102226-8?
LOINC code 102226-8 identifies "Parmesan Cheese IgE Ab [Presence] in Serum by Radioallergosorbent test (RAST)". It measures Cheese parmesan Ab.IgE in Ser.
What does 102226-8 measure?
This code measures Cheese parmesan Ab.IgE in Ser. It belongs to the ALLERGY class in the LOINC classification.
What is LOINC?
LOINC (Logical Observation Identifiers Names and Codes) is a universal standard for identifying laboratory and clinical observations. It is maintained by the Regenstrief Institute and used worldwide for health data exchange.